Move over Dry January, here comes F'd Up February: a month long celebration of quality cocktails for quality causes.
Join us at the bar each week to try a new batch of cocktails, $12 each. A portion of each cocktail sale will be donated to a corresponding charity.
Coming February 4-March 3, all three Quality Eats locations
Making the world a little less f'd up one cocktail at a time.
Vodka, Ginger, Grape Cubes
Gin, Tonic, Rosemary, Trio of Citrus Cubes
Rum, Lemon, Thyme, Iced Tea Cubes
Strawberry Infused Gin, Cucumber Cubes
Tequila, Lime, Habanero Cubes
Upcoming F'd Up Weeks:February 25-March 3: Pourovers, benefiting Fairtrade America